Latin & Mexican Catering

Latin and Mexican catering for LA

Mexican catering in Los Angeles with taco bars, carne asada, grilled chicken, empanadas, rice, beans and salsas, plus Central and South American dishes for menus that reflect the city.

Cooked the way LA eats

The food Los Angeles grew up on

Los Angeles has one of the richest Latin food cultures in the country. Mexican food anchors it, and Salvadoran, Guatemalan, Peruvian and Argentine cooking all have deep roots here. Our Mexican catering in Los Angeles cooks to that standard: carne asada, pollo asado, al pastor and vegetable fillings, handmade salsas, rice, beans and warm tortillas, plus empanadas, chimichurri steak and plantains when you want a broader Latin menu. Everything is cooked fresh for each event.

Latin menus work for almost any event. A taco bar is the easiest office lunch in the city, a carne asada spread fits a backyard graduation, and a full dinner with stations can carry a wedding or a quinceañera. We can also run a taquero-style station where a cook makes tacos to order. Vegan and gluten-free choices come naturally with corn tortillas, beans, grilled vegetables and fresh salsas, and every tray is labeled.

Chef-driven menus. Every 310 Catering menu is built and reviewed by Executive Chef Jorge. Meet the chef →

On the menu

Latin dishes we cook

Taco bars

Proteins, tortillas, salsas, onions, cilantro and limes for build-your-own tacos. The simplest crowd lunch there is, and it handles mixed diets on its own. See office lunch catering.

Carne asada & grilled meats

Grilled steak, pollo asado and al pastor-style pork with rice, beans and grilled onions, served buffet style or from a live grill. Warm tortillas and limes come with every order.

Taco stations

A cook making tacos to order at your party, with tortillas warmed on the spot. A crowd favorite for weddings, birthdays and late-night bites after the dancing starts.

Empanadas & antojitos

Empanadas, croquetas, elote-style corn, tostadas and other small bites for cocktail hours and grazing tables, easy to eat standing up with a drink in hand.

Agua fresca & sides

Rice, beans, salads, guacamole and fresh salsas, with aguas frescas such as horchata and jamaica to round out the table. Mild and spicy salsas are kept apart so every guest can choose the heat.

Celebration menus

Full Latin dinners for quinceañeras, baptisms and family parties, served buffet style, family style or from stations for a large guest list. See graduation and milestone catering.

How it works

From first call to cleanup

1

Tell us the date and headcount

Call, text or send the quote form with where the event is and how many people you are feeding.

2

We send a menu and a quote

You get a menu built around your guests and timing, with the full cost in the quote. Change anything.

3

We deliver, set up and clean up

The food arrives on time, labeled and set out. Full-service events include staff and cleanup.

Fresh salsas, warm tortillas

Made the way LA expects

Salsas made in our kitchen, tortillas kept warm and meats grilled for flavor, not just for speed.

Plan a Latin Menu
On the menu

A taste of our latin & mexican work

Every latin & mexican menu is built around your headcount, timing and dietary needs.

Seared ahi tuna slices with herbs by 310 Catering Portioned meal containers with salmon, vegetables and potatoes by 310 Catering Full hotel pan of sliced steak with chimichurri by 310 Catering Pinwheel wrap platter with cucumber and tomato by 310 Catering Hot wings with mac and cheese in meal containers by 310 Catering Orange chicken and spring rolls in meal containers by 310 Catering Pan of breaded chicken cutlets with lime by 310 Catering Full pan of baked ziti with melted cheese by 310 Catering
Latin and Mexican catering

From a taco bar to a quinceañera

40+
Years of combined experience
32
LA-area communities served
4
Regions across LA County
10–500
Guests, drop-off to full service
★★★★★
“310 catering exceeded my expectations and my birthday party was unforgettable! The food was amazing and multiple friends told me it was the best food they had ever had. … The staff was kind, attentive, and kept everything running smoothly throughout the evening.”

Ashley M. · Birthday party · Google review

★★★★★5.0 on Google · Read all 82 reviews
Latin & Mexican FAQ

Common questions

Can you set up a live taco station?

Yes. A cook can make tacos to order at your event, where the venue allows on-site cooking.

Do you cook other Latin cuisines besides Mexican?

Yes. Menus can include empanadas, chimichurri steak, plantains and other Central and South American dishes.

Are vegan options available on a Latin menu?

Yes. Beans, grilled vegetables, rice and corn tortillas make easy vegan plates. See special diets catering.

Which parts of Los Angeles do you cater?

We cater across four regions of LA County: the South Bay, the Palos Verdes Peninsula, the Westside and coast, and South Los Angeles. Every community we cover is listed on our service areas page.

Do you provide staff, setup and equipment?

Yes. Drop-off orders arrive set up and labeled. Full-service events add uniformed staff, chafing and serving equipment, help coordinating rentals, and cleanup after the last guest eats.

Can you accommodate dietary restrictions?

Yes. Any menu can be adjusted for vegetarian, vegan, gluten-free, dairy-free and allergy-conscious guests, with each item labeled. See vegan and special diets catering.

Plan your Latin menu

Taco bars, carne asada and Latin dinners delivered across Los Angeles.